THE SPRING MENU

Made by chefs, served with hustle.

The future of food is here. We're a farm-to-table new American restaurant serving seasonal, locally-sourced food from farms close to home. It's simple: our food is sourced from farmers and partners we know on a first-name basis, brought in from the fields, and cooked by chefs who know their vegetables.

Our healthy dining options are unique and flavorful, changing with the seasons for optimal quality and ultimate taste. Check out our healthy catering menu today, or order your food for dine-in, pick-up or delivery today.

Seasonal Highlights

Chef pairings to showcase our favorite seasonal ingredients.


Local Farmer

Charred Chicken, Roasted Sweet Potatoes, Charred Broccoli with Lemon & Garlic, Brown Rice with Parsley, Garlic Aioli (un)dressing.

Kale Chicken Caesar Salad

Kale Caesar Salad, Cherry Tomatoes, Rosemary Roasted Chicken Breast, candied pecans, lime wedge, shaved parm, toasted breadcrumbs, Caesar (un)dressing.
Contains tree nuts, soy, dairy, & wheat

Harissa & Chermoula Chicken Plate

Lemon Herbed Quinoa, Charred Broccoli with Lemon & Garlic, Cucumber Ranch Salad, Harissa & Chermoula Chicken, Vegan Ranch (un)dressing.

Spring Harvest Plate

Lemon Herbed Quinoa, Farm Greens with Mint, Cherry Tomatoes, Charred Broccoli with Lemon & Garlic, Cucumber Ranch Salad, Half Avocado, Cider Vinaigrette (un)dressing.
Vegan.

Harissa Chicken & Ranch Salad

Lemon Herbed Quinoa, Farmed Greens with Mint, Cucumber Ranch Salad, Cherry Tomatoes, Harissa & Chermoula Chicken, Half Avocado, Vegan Ranch (un)dressing.

High Protein Plate

Brown Rice with Parsley, Rosemary Roasted Chicken Breast, Grass-Fed Steak, Charred Broccoli with Lemon & Garlic, Roasted Sweet Potatoes, Garlic Aioli (un)dressing.

Contains soy

Surf & Turf

Brown Rice with Parsley, Charred Broccoli with Lemon & Garlic, Harissa Spiced Carrots, Grass-Fed Steak, Faroe Island Salmon, Garlic Aioli (un)dressing.

Contains soy

Classic Naked

Charred Chicken, Mac & Cheese, Pecan Kale Caesar, Brown Rice with Parsley, Garlic Aioli (un)dressing.

Contains wheat, dairy, tree nuts

Wild Mushroom Plate

Blue Oyster Mushroom Mix, Charred Broccoli with Lemon & Garlic, Roasted Sweet Potatoes, Brown Rice with Parsley, Garlic Aioli (un)dressing.

Vegan

Steak & Mushroom Plate

Grass Fed Steak, Blue Oyster Mushroom Mix, Mac & Cheese, Charred Broccoli with Lemon & Garlic, Brown Rice with Parsley, Cilantro Avocado (un)dressing.
Contains milk

Slow-Braised Beef & Potatoes

Brown Rice with Parsley, Kale Caesar, Roasted Baby Yukon Potatoes, Slow-Braised Beef, Garlic Aioli (un)dressing.
Contains wheat, tree nuts, soy, & dairy

Harvest Your Plate

Harvest Plates with a Main include one Grain or Greens, two sides, and your choice of (un)dressing. Farmer’s Basket includes a Vegetable as a Main.


Harissa & Chermoula Chicken Plate

Chicken thigh, onion, lemon juice, kosher salt, avocado oil, onion powder, paprika, mustard, fennel, coriander, red bell peppers, tomatoes, jalapeno, garlic, Guajillo, black pepper, cayenne, red wine vinegar, cumin, agave, preserved lemon, saffron, shallots, cilantro, parsley. Includes one base, two sides, and your choice of (un)dressing.

Grass-Fed Steak Plate

Seasonal grass-fed beef, sea salt, pepper. Includes one base, two sides, and your choice of (un)dressing.

Rosemary Roasted Chicken Plate

Chicken breast, garlic, parsley, rosemary, marjoram. Includes one base, two sides, and your choice of (un)dressing.

Slow Braised Beef Plate

Grass-fed flank steak, oregano, salt, black pepper, bay leaves, onions, garlic, cumin, chili powder, brown sugar, paprika, lime. Includes one base, two sides, and your choice of (un)dressing.

Charred Chicken Plate

Charred chicken thigh, Florida citrus marinade, garlic, extra virgin olive oil, sea salt & pepper. Includes one base, two sides, and your choice of (un)dressing.

Faroe Island Salmon Plate

Grilled salmon (served medium), sea salt & pepper. Includes one base, two sides, and your choice of (un)dressing.

Blue Oyster Mushroom Plate

Roasted blue oyster & portobello mushroom, sea salt & pepper, cilantro chimichurri (jalapeno, garlic, red onion, cilantro, lime, salt, EVOO). Includes one base, two sides, and your choice of (un)dressing.

Farmers Basket

Vegetable as a Main. Choose one Grain or Greens, three sides, and your choice of (un)dressing.
Vegan

Harvest Sides


Pecan Kale Caesar

Brick Street Farms kale, candied pecans, house made vegan Caesar (un)dressing.
Vegan. Contains tree nuts

Charred Broccoli with Lemon & Garlic

Roasted broccoli, garlic, extra virgin olive oil, lemon, sea salt, pepper.
Vegan

Green Beans with Romesco

Green beans, salt, black pepper, extra virgin olive oil, parsley, garlic, red wine vinegar, Marcona almonds, smoked paprika, cayenne, scallions.
Vegan. Contains tree nuts.

Harissa Spiced Carrots

Carrots, salt, coriander, paprika, Guajillo powder, salt, black pepper, cayenne pepper, red whine vinegar, cumin, harissa roasted vegetables (red bell peppers, Roma tomatoes, jalapeño, garlic, avocado oil), cilantro.
Vegan

Golden Beets

Golden beets, mint, parsley, salt, black pepper, extra virgin olive oil, pistachio, AP flour, butter, granulated sugar, apple cider vinegar, thyme, cottage cheese, raisin, lemon juice, light brown sugar, honey.
Contains wheat, tree nuts &dairy

Roasted Baby Yukon Potatoes

Yukon potatoes, black pepper, kosher salt, dry mustard, coriander, cumin, avocado oil, pickled red onion, cacio e pepe cream, parsley.
Contains wheat, dairy

Cucumber Ranch Salad

English cucumber, vegan ranch (vegan mayo, black pepper, kosher salt, apple cider vinegar, onion powder, garlic, dill, parsley, celery), red radish, Little Gem lettuce, tarragon, dill
Vegan

Heirloom Cherry Tomatoes

Cherry tomatoes, sea salt, black pepper, extra virgin olive oil, red wine vinegar, basil, parsley.
Vegan

Mac & Cheese

Farmhouse three-cheese blend, Dakin Dairy milk, whole-wheat pasta, crispy panko breadcrumbs.
Contains wheat, milk

Roasted Sweet Potatoes

Sweet potatoes, extra virgin olive oil, smoked paprika, rosemary.
Vegan

Brown Rice with Parsley

Long grain brown rice, rosemary-infused olive oil, garlic, lime juice, parsley.

Lemon Herbed Quinoa

Golden quinoa, kosher salt, coriander, bay leaf, lemon juice, agave, thyme, EVOO, black pepper, parsley, tarragon, sunflower seeds, basil, sunflower sprouts.

Farm Greens with Mint

Bibb lettuce, Frisée, Swiss chard, romaine, cider vinaigrette, rosemary oil, mint, Maldon sea salt, black pepper.
Vegan

Rosemary Roasted Chicken

Chicken breast, garlic, rosemary, thyme, extra virgin olive oil, sea salt, pepper.

Harissa & Chermoula Chicken

Chicken thigh, onion, lemon juice, kosher salt, avocado oil, onion powder, paprika, mustard, fennel, coriander, red bell peppers, tomatoes, jalapeno, garlic, Guajillo, black pepper, cayenne, red wine vinegar, cumin, agave.

Slow-Braised Beef

Grass-fed flank steak, oregano, salt, black pepper, bay leaves, onions, garlic, cumin, chili powder, brown sugar, paprika, lime

Seasonal Beef

Grass-fed teres major with sea salt & pepper.

Charred Chicken

Chicken thigh, lemon-citrus marinade.

Faroe Island Salmon

Salmon, sea salt, pepper, extra virgin olive oil.

Blue Oyster Mushroom Mix

Roasted Blue Oyster & Portobello mushroom mix, sea salt & pepper, cilantro chimichurri (jalapeno, garlic, red onion, cilantro, lime, salt, EVOO)
Vegan

The Family Meal

Real food for your whole crew. Serves 4-5.


Harvest Your Family Meal

Choose a Protein, Gain or Greens, Two Harvest Sides, and (un)dressing. Serves 4-5.

Harvest Your Vegetable Family Meal

Choose a Grain or Greens, Three Harvest Sides, and (un)dressing. Serves 4-5.

Family Style Sides

Individual harvest sides and mains in family-style containers that are easy to reheat. Serves 4-5.